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Tomato bisque calories

Tomato bisque, canned, prepared with milk
198kcal
1 cup · 251 g, canned, prepared with milk
12%protein
6.3 gProtein
29 gCarbs
6.6 gFat
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Nutrition facts
Canned, prepared with milk · per 251 g
Calories198 kcal
Protein6.3 g
Carbohydrate29 g
Fat6.6 g
Saturated fat3.1 g
Cholesterol23 mg
Sodium1109 mg
Potassium605 mg
Iron0.9 mg

Source: USDA FoodData Central

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Verified nutrition data

Numbers on this page come from USDA FoodData Central, the U.S. Department of Agriculture’s food composition database, and from manufacturer labels where a branded product is named. Last verified September 2026. How we verify our data →

Most popular tomato bisque brands in the United States
Ranked by popularity in the BodyPal database
#  Productkcal / 100 g
1Imagine Organic Tomato Bisque Soup1 cup · 245 g33 kcal
2Campbell's Zesty Tomato Bisque Soup1 cup · 240 ml46 kcal
3Campbell's Condensed Tomato Bisque Soup120 ml87 kcal
4Pacific Foods Organic Roasted Red Pepper and Tomato Bisque1 cup · 240 ml73 kcal
5Pacific Foods Organic Tomato Bisque Soup1 cup · 240 ml69 kcal
6Amy's Organic Chunky Tomato Bisque1 can · 411 g34 kcal
7Zoup! Tomato Bisque1 jar · 454 g59 kcal
8Boulder Organic Tomato Bisque8 oz · 227 g53 kcal

Ready-to-serve cartons and jars are already diluted, so they read lower than the condensed cans, which are labeled before you add milk or water.
Source: manufacturer labels / USDA FoodData Central.

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Tomato bisque FAQs
How many calories are in a cup of tomato bisque?

A cup prepared with milk (251 g) is 198 calories. Prepared with an equal volume of water, the same cup is 124 calories.

Is tomato bisque good for weight loss?

One cup with milk is 198 calories, with 6.6 g fat and 29.4 g carbs. The water version brings the same cup down to 124 calories.

Tomato bisque vs tomato soup: which has fewer calories?

Tomato bisque prepared with milk is 79 calories per 100 g, against 34 for tomato soup, so a cup of bisque is the higher of the two.

How much protein is in tomato bisque?

A cup made with milk has 6.3 g protein (2.5 g per 100 g). Made with water, a cup has 2.3 g.